{"id":2427,"date":"2022-01-15T18:07:33","date_gmt":"2022-01-15T17:07:33","guid":{"rendered":"https:\/\/fromjoyasso.org\/?p=2427"},"modified":"2022-01-15T18:10:43","modified_gmt":"2022-01-15T17:10:43","slug":"curry-de-blettes-pommes-de-terre-pois-chiches-a-la-creme-damande","status":"publish","type":"post","link":"https:\/\/fromjoyasso.org\/en\/curry-de-blettes-pommes-de-terre-pois-chiches-a-la-creme-damande\/","title":{"rendered":"Curry de blettes, pommes de terre, pois chiches \u00e0 la cr\u00e8me d\u2019amande"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb3_5,2_5″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column type=\u00a0\u00bb3_5″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb]<\/p>\n

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Ingr\u00e9dients :<\/span><\/h3>\n

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  • 1 botte de blettes<\/li>\n
  • 5 pommes de terre moyennes<\/li>\n
  • 2 c. \u00e0 s. d\u2019huile d\u2019olive<\/li>\n
  • 2 oignons<\/li>\n
  • 250g de pois chiches cuits<\/li>\n
  • 2 c. \u00e0 c. de curry en poudre<\/li>\n
  • 20cl de cr\u00e8me d\u2019amande<\/li>\n
  • Sel<\/li>\n
  • poivre<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

    [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb2_5″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/fromjoyasso.org\/wp-content\/uploads\/2021\/12\/IMG_20211127_102448-scaled.jpg\u00a0\u00bb alt=\u00a0\u00bbBuche de No\u00ebl\u00a0\u00bb title_text=\u00a0\u00bbCurry de blettes\u00a0\u00bb align=\u00a0\u00bbcenter\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb width=\u00a0\u00bb80%\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb]<\/p>\n

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    Recette :<\/span><\/span><\/div>\n
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    Laver les blettes, s\u00e9parer le vert des cardes, couper en tron\u00e7ons de 2\/3cm. Faire bouillir de l\u2019eau sal\u00e9e, mettre les cardes \u00e0 cuire 5mn ajouter le vert et cuire encore 5mn, \u00e9goutter. Couper les pommes de terre lav\u00e9es en cube, les faire cuire 5\/10 mn dans l\u2019eau bouillante sal\u00e9e (elles doivent rester fermes), \u00e9goutt\u00e9es. D\u2019autre part \u00e9plucher, \u00e9mincer les oignons les faire revenir dans l\u2019huile \u00e0 feu doux puis couvrir 5 mn. Ajouter les pois chiches rinc\u00e9s et \u00e9goutt\u00e9s, les pommes de terre, les blettes et la poudre de curry. Bien m\u00e9langer d\u00e9licatement, laisser r\u00e9chauffer 5 mn. Ajouter la cr\u00e8me d\u2019amande en remuant pendant 2mn. Couvrir et laisser reposer 5mn avant de servir.<\/div>\n
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    #KendyH #fromjoytoanimalsnatureearth #FJANE #vegan #vegetalien #vegetarien #ethique #sanscruaut\u00e9 #crueltyfree #blettes #recettefacile #nourriture #plat chaud #poischiche #recettedhiver #recettesalee #pommesdeterre<\/p>\n

    [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","protected":false},"excerpt":{"rendered":"

    Ingr\u00e9dients :   1 botte de blettes 5 pommes de terre moyennes 2 c. \u00e0 s. d\u2019huile d\u2019olive 2 oignons 250g de pois chiches cuits 2 c. \u00e0 c. de curry en poudre 20cl de cr\u00e8me d\u2019amande Sel poivre Recette : Laver les blettes, s\u00e9parer le vert des cardes, couper en tron\u00e7ons de 2\/3cm. Faire […]<\/p>","protected":false},"author":2,"featured_media":2428,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[36,33],"tags":[],"class_list":["post-2427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plat-principal","category-recettes-salees"],"jetpack_featured_media_url":"https:\/\/fromjoyasso.org\/wp-content\/uploads\/2022\/01\/Banniere-KendyH-49.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts\/2427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/comments?post=2427"}],"version-history":[{"count":0,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts\/2427\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/media\/2428"}],"wp:attachment":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/media?parent=2427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/categories?post=2427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/tags?post=2427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}