{"id":660,"date":"2021-06-20T20:12:51","date_gmt":"2021-06-20T20:12:51","guid":{"rendered":"https:\/\/fromjoyasso.org\/?p=660"},"modified":"2022-01-15T17:45:02","modified_gmt":"2022-01-15T16:45:02","slug":"galette-des-rois-a-la-frangipane","status":"publish","type":"post","link":"https:\/\/fromjoyasso.org\/en\/galette-des-rois-a-la-frangipane\/","title":{"rendered":"Galette des Rois \u00e0 la frangipane"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n

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Ingr\u00e9dients\u00a0:<\/span><\/h3>\n
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(pour\u00a010 personnes)<\/span><\/div>\n<\/div>\n
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– 2 p\u00e2tes feuillet\u00e9es v\u00e9g\u00e9tales<\/span><\/div>\n<\/div>\n
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– 325 g de poudre d\u2019amandes<\/span><\/div>\n<\/div>\n
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– 150 g de sucre roux<\/span><\/div>\n<\/div>\n
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– 50 g de f\u00e9cule de ma\u00efs <\/span><\/div>\n<\/div>\n
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– 200 ml de cr\u00e8me v\u00e9g\u00e9tale <\/span><\/div>\n<\/div>\n
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– 5 c. \u00e0 s. de rhum brun<\/span><\/div>\n<\/div>\n
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– 2 c. \u00e0 s. d\u2019huile d\u2019arachide <\/span><\/div>\n<\/div>\n
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– 2 c. \u00e0 s. de lait v\u00e9g\u00e9tal<\/span><\/div>\n<\/div>\n
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– 1 c. \u00e0 c. d\u2019extrait d\u2019amande am\u00e8re<\/span><\/div>\n<\/div>\n
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– 1 f\u00e8ve ou 1 amande<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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Pour la dorure m\u00e9langer 1 c. \u00e0 s. de sirop d’agave et 2 c. \u00e0 s. de lait v\u00e9g\u00e9tal.<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/fromjoyasso.org\/wp-content\/uploads\/2021\/12\/IMG_20220109_114002-scaled.jpg\u00a0\u00bb alt=\u00a0\u00bbFrangipane\u00a0\u00bb title_text=\u00a0\u00bbGalette des rois\u00a0\u00bb align=\u00a0\u00bbcenter\u00a0\u00bb _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″ width=\u00a0\u00bb60%\u00a0\u00bb][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.9.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.9.7″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n

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Recette :<\/h3>\n<\/div>\n
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Pr\u00e9chauffer le four \u00e0 200\u00b0C.<\/span><\/div>\n<\/div>\n
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M\u00e9langer tous les ingr\u00e9dients ensemble afin de former une p\u00e2te homog\u00e8ne. D\u00e9rouler la premi\u00e8re p\u00e2te en gardant le papier de cuisson, \u00e9taler la pr\u00e9paration sur celle-ci en r\u00e9servant un cm autour du bord. Placer la f\u00e8ve sur un c\u00f4t\u00e9, humidifier le bord avec un pinceau puis recouvrir avec la deuxi\u00e8me p\u00e2te et bien coller la bordure avec le bout des doigts. Badigeonner la dorure avec le pinceau puis dessiner avec la pointe d\u2019un couteau des diagonales sur le dessus et des petits trais de un cm sur le pourtour. Enfourner 30 mn. D\u00e9guster ti\u00e8de.<\/span><\/div>\n<\/div>\n
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\u00a0<\/span><\/div>\n<\/div>\n
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#dessert<\/span><\/a> <\/span>#\u00e9thique #vegetarien<\/span><\/a> <\/span>#fromjoytoanimalsnatureearth<\/span><\/a> <\/span>#galettedesrois<\/span><\/a> <\/span>#g\u00e2teau<\/span><\/a> <\/span>#KendyH<\/span><\/a> <\/span>#poudredamande<\/span><\/a> <\/span>#sanscruaut\u00e9<\/span><\/a> <\/span>#vegan<\/span><\/a> <\/span>#v\u00e9g\u00e9talien<\/span><\/a> <\/span>#frangipane #galette #crueltyfree #nourriture #recette #gourmand #recettefacile<\/span><\/a> <\/span><\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients\u00a0: (pour\u00a010 personnes) – 2 p\u00e2tes feuillet\u00e9es v\u00e9g\u00e9tales – 325 g de poudre d\u2019amandes – 150 g de sucre roux – 50 g de f\u00e9cule de ma\u00efs – 200 ml de cr\u00e8me v\u00e9g\u00e9tale – 5 c. \u00e0 s. de rhum brun – 2 c. \u00e0 s. d\u2019huile d\u2019arachide – 2 c. \u00e0 s. de lait […]<\/p>","protected":false},"author":2,"featured_media":2421,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[62,32],"tags":[],"class_list":["post-660","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-recettes-sucrees"],"jetpack_featured_media_url":"https:\/\/fromjoyasso.org\/wp-content\/uploads\/2021\/06\/Banniere-KendyH-48.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts\/660","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/comments?post=660"}],"version-history":[{"count":0,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/posts\/660\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/media\/2421"}],"wp:attachment":[{"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/media?parent=660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/categories?post=660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fromjoyasso.org\/en\/wp-json\/wp\/v2\/tags?post=660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}